Tag: cooks illustrated
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A Bit on Food and Reading
Between the ages of 8 and 18 I was a voracious reader of all fiction. I was introduced to John Irving at a young age and read his books with the same intensity I read R.L. Stine, Lois Lowry and Gary Paulsen. It was a funny mix I embraced at a young age. Then from…
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Spaghetti al Limone
There are moments when I think I’d like to be shaped like a supermodel. But then I step into a kitchen, any kitchen, and suddenly the thought of being plump is much more enticing. Pasta dishes have become an increasing obsession for me these days. I blame PBS. As Regan and I were watching television…